Cake: The Cake That Ate Paris Styling: Ivy & Bleu Photography: Pipi & Palm Okay, we’re first to admit we’re absolute suckers for something blue when it comes to weddings. …
Fresh, edible, and glorious flowers that will make your wedding cake pop
Beautiful blooms aren’t just reserved for the bouquet. Here are some of our favourite examples of fresh, edible, and glorious flowers that will make your wedding cake pop …
Nail your ‘something blue’ tradition with these sweet wedding ideas
Looking for ideas to incorporate the “something blue” tradition into your wedding? We’ve got you covered! Whether it’s through stunning sapphire jewellery, stylish blue shoes, a beautiful blue wedding gown, …
QB’s Flavour Guide To Wedding Cakes
As self-confessed cake lovers, the QB team knows a thing or two about the tastiest wedding cakes around. Check out our glossary, plus a few of our favourite flavour combos …
10 things you need to know about wedding cakes
When it comes to wedding cakes, there is so much to consider. Two tiers or three? Fondant or buttercream? We’ve got you covered with the decisions you need to make …
How to create the ultimate cheese tower wedding cake
For savoury lovers, is there anything more indulgent than a cheese tower wedding cake? This gourmet treat appears in many Queensland weddings, and we’re sure it earns a few points …
Stunning wedding cakes that taste good too
Dare to be different with creative design and a combination of unexpected flavours for a wedding cake guests will remember. As talented cake decorators continue to push the limits with …
Cakes we’re loving from real weddings
The best part of weddings? The cakes, obviously! Okay, the heartfelt moments are amazing, too – but cakes will always have our hearts! Haven’t yet decided what to serve on …
The A-Z of wedding cakes: Everything you need to know
From decorative trends to expert techniques, we’ve decoded all the cake lingo you need to know for your next tasting session. Dig in! Related article: 10 things you need to …
Wedding trends 2019: Detailed cakes
Hold on to your cake knives because 2019 promises a sweet shake-up — more intricate, more inventive, and more icing. Highly textured or painted fondant finishes (especially splashes of ‘watercolour’) …
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